Comments on: Analysis of Ethylene Oxide and 2-Chloroethanol Residues in Food Using GC-MS/MS https://www.foodqualityandsafety.com/article/analysis-of-ethylene-oxide-and-2-chloroethanol-residues-in-food-using-gc-ms-ms/ Farm to Fork Safety Fri, 19 May 2023 17:10:24 +0000 hourly 1 https://wordpress.org/?v=6.6.1