FDA Updates Regulations for Genomic Alterations in Animals
The agency has established a risk categorization that splits intentional alterations into three categories based on risk to both animals and the food supply.
USDA Declares Salmonella an Adulterant in Some Chicken Products
The agency has finalized a policy making it illegal to sell certain chicken products if contaminated with the pathogen
USDA Takes Action to Protect Livestock from Avian Influenza
Agency enacts federal order requiring measures to protect dairy cattle from virus; risk to public remains low.
FDA Commissioner Asks Congress to Take Lead on CBD Regulation
Califf asks for pathway to enable sale of the substance as a dietary supplement and food ingredient
California Bill Would Ban Foods Containing Some Synthetic Dyes in Public Schools
The proposed legislation follows passage of the California Food Safety Act, which banned use of four additives from foods sold in the state