https://www.foodqualityandsafety.com/article/special-feature-in-a-packaging-pickle/ Farm to Fork Safety Tue, 09 May 2023 18:25:57 +0000 hourly 1 https://wordpress.org/?v=6.6.1 https://www.foodqualityandsafety.com/article/special-feature-in-a-packaging-pickle/#comment-107350 Tue, 09 May 2023 18:25:57 +0000 http://dev.foodqualityandsafety.com/article/special-feature-in-a-packaging-pickle/#comment-107350 Couldn’t agree more, as brine is quite acidic one can not use regular metal for enclosure, most often there is a plastic coating.

]]> https://www.foodqualityandsafety.com/article/special-feature-in-a-packaging-pickle/#comment-99794 Fri, 13 Nov 2020 11:01:39 +0000 http://dev.foodqualityandsafety.com/article/special-feature-in-a-packaging-pickle/#comment-99794 Thanks for the guide, you explained a lot in it!

]]> https://www.foodqualityandsafety.com/article/special-feature-in-a-packaging-pickle/#comment-96879 Mon, 29 Jul 2019 10:26:02 +0000 http://dev.foodqualityandsafety.com/article/special-feature-in-a-packaging-pickle/#comment-96879 A main ingredient of pickles is vinegar which comprises of acetic acid, and it is due to their acidic nature they are kept in glass, porcelain and plastic containers as they don’t react with these materials.Premium vials offers premium quality and sustainable glass jars that are ideal for storing pickles along with wide range of other food products.

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